Dive into craft beer culture with expert reviews, educational guides, and behind-the-scenes stories from America’s top breweries.
From Sierra Nevada’s Pale Ale to Pliny the Elder and fresh hop innovations—discover the top 10 IPAs worth seeking out.
Off-the-beaten-path destinations in Vermont, Oregon, and North Carolina that deserve a spot on your beer bucket list.
A Certified Cicerone’s step-by-step guide to evaluating aroma, flavor, mouthfeel, and finish—no fancy tools required.
Match stouts with chocolate, IPAs with spicy food, and sours with cheese—plus 10 unexpected pairings that work.
Exclusive conversation with a 15-year veteran on sustainability, innovation, and the future of American craft beer.
All articles are independently researched and written by Certified Cicerone Michael Thompson.